Lunch
Served weekdays 11am-4pm.
STARTERS
Bread & Butter 6.
daily sourdough. house butter. olive oil & honey.
Hummus (v+) 9.
sumac. parsley. olive oil. sea salted focaccia.
Warm Marinated Olives (gf) 7.
castelvetrano olives. citrus. sundried tomato. herbs. evoo.
Ploughman’s Lunch 18.
daily selection of cheese. sourdough bread. pickled egg. seasonal preserves. house pickles. marcona almonds.
add cured meat +5
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SAMMIES & BOWLS
Grilled Cheese of the Day 12.
served on multigrain sourdough.
Weekly Calzone Special 17.
Talula’s Reuben 17.
housemade pastrami. pickled pepper russian dressing. coleslaw. gruyere. toasted country sourdough.
Smoky Tofu Sammy (v+) 15.
local apple. smoky tofu. arugula. pickled jalapeños. v+ dijonnaise. spicy agave. focaccia.
Chicken Satay Hoagie (n) 16.
red curry marinated chicken. pickled cucumber & onion. peanut sauce. cilantro yogurt. seeded hoagie roll.
Meatball Hoagie 17.
fresh mozz. chermoula. housemade meatballs. gouda. housemade hoagie roll.
Sabich 14.
hummus, pickled veg, pickled egg, gomasio, chermoula, focaccia.
Stone Ground Polenta Bowl (gf) 17.
farmer ground polenta. egg. sour cream. chili jam. sautéed kale. aged gouda. shiitake chips. scallion.
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SALADS
Vegan Caesar (v+) 16.
kale. radicchio, preserved lemon, fried capers, sourdough breadcrumbs, cashew parm, vegan caesar dressing.
add soft boiled egg +2 or add chicken +4.
Chopped Antipasto (gf) 17.
shaved baby romaine, roasted red pepper, castelvetrano olives, pepperoncini, sharp provolone, chickpea croutons, salami, sesame tahini dressing
add soft-boiled egg +2. or add chicken +4.
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LUNCH PIES – 12″
Margie 16.
4-hr tomato sauce. fresh mozz. fresh basil. olive oil. sea salt.
add YOLO burrata ball w/basil oil & garlic chips +6
New Yorker 17.
4-hr tomato sauce. dry + fresh mozz. aged provolone. fresh basil. aged gouda.
Beekeeper’s Lament 20.
tomato sauce. hot calabrian soppressata. fresh mozz. local honey.
Vegan Sausage Party (v+) 20.
v+ vodka sauce, numu mozz (contains soy), miso creamed kale, housemade vegan sausage, pickled cherry peppers
Super Mario 20.
house mozz, provolone, fresh ricotta, fennel sausage, broccoli rabe, garlic, calabrian chiles
Rocket 19.
house mozz. ricotta. arugula. olive oil. lemon. aged gouda. garlic. aleppo.
Green Spring (n) 22
asparagus, house mozz, arugula ramp pesto, hazelnuts, burrata
Al Pastor 22.
aged mozz, queso fresco, marinated pork, pineapple, salsa verde, onion, cilantro, lime
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PIZZA ADD-ONS
calabrian chili. garlic. basil. 1.
cured black olives. red onion. farm egg. pickled cherry peppers. arugula. 2.
fresh ricotta. meatball. fennel sausage. hot soppressata. pepperoni. vegan pepperoni. vegan sausage. 3.
substitute our vegan mozzarella (contains soy) or cashew almond ricotta on any pie +1.
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SWEETS
Affogato (gf) 8.
housemade fennel ice cream. Irving Farm espresso.
Strawberry Shortcake Panna Cotta (gf, n) 10.
almond cake, basil strawberry compote, white chocolate cereal crunch, cereal milk whipped ganache
Olive Oil Tres Leches Cake 12.
lemon olive oil sponge cake. three milk soak. mascarpone whip. mixed berry compote.
Mexican Chocolate Cake (v+, n) 11.
Mexican chocolate cake, horchata buttercream
Lemon cherry cheesecake 10.
lemon curd cheesecake, cherry, graham cracker crust
Cookie Smash 10.
two warm house-made cookies. housemade vanilla ice cream. salted caramel. cold fudge. sea salt. (v+ optional)
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PROVISIONS (Online Only)
Pantry staples, served cold.
Hummus (v+) 15.
pint of house made hummus served with focaccia.
Marinated Olives (v+) 10.
pint of marinated castelvetrano olives.
