550 Cookman Ave #108
732 455 3003
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Dinner

STARTERS

Bread & Butter 6.
house-baked country bread. cured butter. olive oil & honey.
Hummus (v+) 8.
sumac. olive oil. sea salted focaccia.
Warm Marinated Olives (v+, gf) 5.
citrus. sundried tomato. olives. herbs. evoo.
Ploughman’s Lunch 16.
daily selection of cheese. sourdough bread. pickled egg. seasonal preserves. housemade pickles. marcona almonds. add meat +5

TOASTS

Fresh Ricotta 9.
fresh ricotta. olive oil. sea salt. sub v+ almond-cashew ricotta +1
Burrata, Tapenade, and Garlic 14.
burrata. fresh and roasted garlic butter. basil oil. house olive tapenade with arugula. garlic chips. thyme.
Pear, Mostarda, & Brie 14.
wine-soaked pears. seasonal mostarda. brie. arugula. candied walnuts. sea salt. honey.

SALADS

Shaved Brussels (gf) 14.
brussels. chiff’d kale. sliced seasonal fruit. toasted pecans. currants. shaved parm. maple-mustard dressing.
add soft boiled egg +2, add smoky tofu + 3, or add chicken +3.
Fall Kale  15.
kale. roasted squash. farro. pumpkin seeds. pecorino. house vin.
add soft boiled egg +2, add smoky tofu + 3, or add chicken +3.
Farm Salad (v+, gf) 12.
mixed market greens. lentils. sunflower seeds. radish. house vin. savory tofu dressing.
add soft boiled egg +2, add smoky tofu + 3, or add chicken +3.

ENTREES

Meatball Bowl 15.
4-hr tomato sauce. meatballs. garlic toast. ricotta. aged gouda.
add one extra meatball +3.
Mushroom Ragout Polenta Bowl (gf) 15.
farmer ground polenta. mascarpone. cream. butter-roasted mushroom ragout. porcini aioli. calabrian chili oil. pecorino. parsley.
add pulled pork + 6 or add soft boiled egg +2.
Fermented Chili Carbonara 17.
handcut ramen. house fermented fresno chili paste. garlic. ginger. tamari. bacon. sous vide egg. parm. chives. (v+ optional)
Cacio e Pepe 17.
handcut ramen. pepper blend. pecorino.
Vegan Crab Cakes (v+) 18
plant-based hearts of palm & chickpea crab cakes. breadcrumbs. scallions. Old Bay. maple-mustard cabbage slaw. lemon. tartar sauce.

SOURDOUGH PIZZA – 12″

RED PIES

Margie  15.
4-hr tomato sauce. fresh mozz. olive oil. basil. sea salt.
New Jack City 16.
4-hr tomato sauce. fresh + aged mozz. aged provolone. cured black olives. garlic. oregano.
Beekeeper’s Lament 19.
4-hr tomato sauce. hot calabrian soppressata. fresh mozz. local honey.
My Little Roni 17.
4-hr tomato sauce. asiago. mascarpone. pepperoni. pickled long hots. garlic. pecorino.
Vegan Vodka Bacon (v+) 18.
v+ vodka sauce. v+ mozz (contains soy). v+ almond-cashew ricotta. coconut bacon. basil. nooch. olive oil.
Sausage Party 18
4-hr tomato sauce. house mozz. fennel sausage. miso creamed kale. pickled cherry peppers.
Marinara (v+) 12.
4-hr tomato sauce. basil. garlic. olive oil. oregano. sea salt.

WHITE PIES

Rocket 19.
fresh mozz. ricotta. garlic. cream. arugula. olive oil. lemon. aleppo. aged gouda.
Mustard & Cheddar 18.
honeycrisp apple. mustard greens. aged cheddar. fontina. cream. whole grain & dijon mustard. olive oil. sea salt.
Forager’s Frenzy 18
shiitake, maitake, & oyster mushrooms. chevre. fresh mozz. charred scallions. porcini aioli. garlic. shaved gouda. sea salt.
add egg +2

PIZZA ADD-ONS

calabrian chili. garlic. basil. +1
white anchovy. arugula. pickled cherry peppers. cured black olives. red onion. farm egg. kale. +2
fresh ricotta. meatball. fennel pork sausage. hot soppressata. pepperoni. +3.
vegan pepperoni (contains soy and gluten). vegan sausage (contains gluten). Numu vegan mozz (contains soy). house-made vegan cashew-almond ricotta (contains nuts). +3
**substitute our vegan mozzarella (contains soy) or cashew almond ricotta on any pie +1.

SWEETS

Banoffee Panna Cotta 10.
dolce. vanilla panna cotta. caramelized bananas. coffee whip. double chocolate cookie crumble.
Date Cake 10.
butterscotch sauce. cinnamon whip.
Sourdough Chocolate Cake (v+) 10.
whipped Valrhona ganache. salted caramel.
Affogato (gf) 8.
choice of house-made ice cream. Irving Farm espresso.
Cookie Smash 10
two warm house-made cookies. choice of ice cream. salted caramel. cold fudge. sea salt. (v+ optional)
House-made Ice Cream 7
fennel. walnut. Art of Tea’s earl grey (v+). Valhrona chocolate sorbetto (v+).

PROVISIONS (Online Only)

Pantry staples, served cold. Selections updated weekly.
Hummus (v+) 15.
half-pint of house made hummus served with focaccia.
Marinated Olives (v+) 10.
pint of marinated castelvetrano olives.
Pickle Mix (v+) 10.
pint of house pickle mix. pickled cauliflower, carrots, and onions. perfect for adding to sandwiches, salads, cheese plates, or even pizza!
Pickled Eggs 15.
one half dozen of our house turmeric pickled eggs. a perfect addition to cheese plates, sandwiches, or enjoyed on their own!