550 Cookman Ave #108
732 455 3003
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Dinner

STARTERS

Bread + Butter  5.
daily sourdough. house butter. olive oil + honey.
Ploughman’s Lunch  16.
cheese. bread. pickled egg. preserves. pickles. nuts. add meat +5.
 Hummus (v+) 9.
marinated olives. organic olive oil. focaccia.
Charred Broccoli (v+) 10.
roasted broccoli. caramelized onion puree. everything bagel chips. cashew cream.

TOASTS

Fresh Ricotta  7.
sea salt. organic olive oil.
sub vegan cashew ricotta +1.
Pea Toast 12.
whipped mint goat cheese. buttered english peas. pea shoots. garlic oil. black pepper.
Creamed Leek Toast 10.
leeks. cream. parm. potato chips.

SALADS

Beet Salad (gf) 13.
beets. citrus. herbs. pecans. feta beet cream. honey butter croutons. popcorn shoots. house vin.
Cobb Salad (gf) 15.
butterhead. pulled chicken. benton’s bacon. point reyes blue cheese. pickled egg gribiche.
Farm Salad (v+, gf) 11.
thompson farm greens. lentils. pistachios. currants. radish. house vin. sumac
 add soft boiled egg +2. add chicken +3.

BOWLS

Meatball Bowl 13.
tomato sauce. meatballs. garlic toast. ricotta. aged gouda.
 Kimchi Rice Bowl (gf) 14.
sticky brown rice, seared tempeh. kimchi. herb salad.
add soft boiled egg +2. add pulled pork +4.

PASTA

Ramen Cacio E Pepe 16.
handcut ramen noodle. aromatic pepper blend. pecorino.
Spicy Pink Sauce 18.
organic reginetti pasta. parmigiano-reggiano. garlic bread.

PIZZA – 12″

Margie 13.
tomato sauce. house mozz. fresh basil.
New Jack City 15.
tomato sauce. house + aged mozz. aged provolone. cured black olives. garlic. oregano.
Beekeeper’s Lament 17.
tomato sauce. hot calabrian soppressata. house mozz. local honey.
Harissa Explains It All 17.
tomato sauce. smoked mozz. harissa & sundried tomato sausage. dandelion greens.
Rocket 17.
house mozz. fresh ricotta. garlic. arugula. olive oil. lemon. aged gouda. aleppo.
Nettlesome 18.
house + aged mozz. mascarpone. nettles. roasted garlic.
Pesty Vegan (v+) 17.
tomato sauce. v+ mozz. v+ ricotta. basil mint pesto. calabrian chilis. arugula.
‘Shroom ‘Shroom 18.
raclette cheese. brown butter. pioppini mushrooms. tarragon. fontina-porcini cheese sauce.
Fiddlehead 18.
comte. marscapone. fiddlehead ferns. egg. garlic. radish. preserved lemon. micro spring onions.
Simply the Pest (v+) 17.
house mozz. mascarpone, basil-mint pesto. calabrian chili.
Spring Spud 17.
havarti. truffle oil. purple potatoes. shaved parm. green garlic.

PIZZA ADD-ONS

calabrian chile. garlic. basil. 1.
 white anchovy. cured black olives. red onion.  farm egg. pickled cherry pepper. kale. arugula. 2.
fresh ricotta. cashew pepper jack. 3.
meatball. bacon. sundried tomato sausage. hot soppressata. pepperoni. vegaroni.  vegan sausage.  3.
substitute our homemade vegan mozzarella or cashew-almond ricotta on any pie +1.

DESSERT

London Fog Panna Cotta (gf) 10.
caramelized white chocolate panna cotta. earl grey gelee. smoked almond granola.
Fika Cheesecake  10.
cranberry-almond danish pie. housemade Irving Farm coffee ice cream.
Hot Date Cake  10.
date cake. warm butterscotch sauce. cinnamon whipped cream.
Deep Dark Woods Cake (v+) 10.
gingerbread cake. caramel apple compote. lemon streusel. coconut-maple crema .
Valrhona Chocolate Sorbetto (v+, gf) 8.
olive oil. sea salt.
Affogato (v+, gf) 6.
irving farm espresso. coconut cardamom ice cream.
Housebaked Almond Biscotti  2.
Housebaked Cookies of the Day (v+) 2.

v+ = vegan / gf = gluten free