550 Cookman Ave #108
732 455 3003
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Brunch

STARTERS / SWEETS

Sourdough Old Fashioned Doughnuts  10.
vanilla glaze, latte whipped cream.
Buttermilk Biscuit  5.
seasonal housemade jam. clotted cream.
Buckwheat Ricotta Cake 11.
mascarpone. banana curd. cacao nibs .
Seasonal Jam Toast 10.
your choice of maple almond butter (v+) or fresh ricotta .

SAVORIES / SAMMIES

BLT Bagel Sandwich 13.
homemade sourdough bagel. benton’s bacon. lettuce. heirloom tomato. scallion cream cheese. fried egg.
Soft Scrambled Egg Toast 12.  ~served on sourdough~
soft scrambled egg. sugar snap peas. chive lebnah.
Egg & Cheese Sammy (v) 10.   ~served on focaccia~
two fried farm eggs. havarti. lettuce. lemon herb mayo.
add benton’s bacon +2 add housemade breakfast sausage +2
add housemade veggie sausage +2
Pulled Pork Breakfast Sammy 12.   ~served on buttermilk biscuit~
fried farm egg. buffalo bbq sauce. bread & butter pickles.
Croque Madame 16.  ~served on sourdough~
gruyere. beshemel. multigrain, mustard. egg. your choice of ham or mushroom.

BOWLS

Pastrami Hash (gf) 16.
housemade pastrami. potatoes. fried egg. pickled jalapenos & onions. salsa verde.
Cultured Steel Cut Oats
Sweet – 12    buckwheat. quinoa. chai cream. stewed berries. sliced almonds. poppy seeds. (gf)
Savory – 14    buckwheat. quinoa. chili jam. sous vide egg, greens. aged gouda. shiitake chips. (gf)
Pesto Rice Bowl (gf) 15.
seasonal veg. pesto. soft boiled egg.pumpkin seeds. feta. herbs.
Corn Chowder Chilaquiles 16.
corn chili chowder. blue corn tortilla chips. fried egg. cotija cheese. chipolte crema. chives. (gf)

SALADS

Summer Bread Salad  13.
sourdough. local tomatoes. sweet corn. cucumbers. herbs. burrata. house vin.
Nicoise Salad (gf) 16.
butterhead lettuce. Italian tuna. green beans. red potatoes. pickled eggs. cured olives. gremolata.
Farm Salad (v+, gf) 11.
thompson farm greens. lentils. pistachios. peaches. house vin. sumac
 add soft boiled egg +2. add chicken +3.

BRUNCH PIES – 12″

Green Eggs  16.
cabot cheddar. chimichurri eggs. red potatoes. chives. mazi.
add bacon +3. make it vegan +4
Beugel & Laks 19.
hash browns. whipped cream cheese. smoked salmon. red onions. gherkins. everything spice.
Pickle Pie  17.
house mozz. mascarpone. house pickled veg. herb mix. paprika. radishes.
Margie 13.
tomato sauce. house & aged mozz. basil. olive oil.
New Jack City 15.
tomato sauce. house & aged mozz. aged provolone. cured black olives.
Rat Beach (v+) 17.
tomato sauce. roasted eggplant. squash. red onion. micro basil. magic pizza dust.
Beekeeper’s Lament 17.
tomato sauce. hot calabrian soppressata. house mozz. local honey.
The Old Country 18.
marscarpone. aged provelone. fennel sausage. garlicky broccoli rabe. chili oil.
Squash Blossom 18.
havarti. ricotta. local squash blossoms. squash. garlic. lemon. smoked sea salt. aleppo.

PIZZA ADD-ONS

calabrian chile. garlic. basil. 1.
 white anchovy. cured black olives. red onion. farm egg. pickled cherry pepper. arugula. 2.
fresh ricotta. meatball. bacon. fennel pork sausage. hot  soppressata. pepperoni. vegan pepperoni.  vegan sausage.  3.
Substitute our homemade vegan mozzarella or cashew-almond ricotta on any pie +1.
v = vegan / gf = gluten free
Please ask about our daily fresh baked pastries.
Our menu is seasonal and subject to change based on availability.